Category Meat

Food Matters asked seven experts a simple question: "What foods would you avoid?" Here are some of the revealing answers: Canned Tomatoes An endocrinologist wouldn't even come close to canned tomatoes - cans are coated in a resin that contains BPA, and tomatoes are especially dangerous because the acid in them breaks down BPA in dangerous quantities.

We know that we must take care of the planet, because life depends on its resources and we want to become more Eco Friendly, suddenly become more “green” people. In order to achieve this ideal, we can start with some tips that will make our life more sustainable. Start small to incorporate these new environmentally friendly habits.

This low-fat vegan kebab is a healthy version of the traditional kebab and is to die for. Plus, it's so easy to make - today's recipe is to die for. It can be a bit of a hassle, but it's well worth the effort, plus it's low in fat! It is perfect for those who miss meat or for those who are trying to give it up because seitan is a very tasty substitute.

Tofu has always aroused some skepticism and can lead to a huge disappointment if the first time it is tasted it has not been cooked well. Keep in mind that there are different types, with different textures, and that by itself it has no flavor. It has a lot of proteins and in its firm variety it is ideal to use as a meat substitute, for example cooked on the grill, as a filling for sandwiches or sautéed.

My first attempt at veganism. This time, Zoe Williams explores a whole new world of culinary possibilities, from vegan cheese to falafel koftes. I'm going to describe the process of making vegan cheese. Later, I'll tell you how popular veganism is, what the dietary habit of age is like, how all of your staples and hangouts have changed, and how to cook a vegan omnivore dinner in a way that doesn't make them feel neglected. .